1 apa
1.1 warna
Brown, Coklat peteng
Beige, Brown, Brown cahya
1.2 jinis
1.3 susu Content
1.4 rasa
1.5 Bantu Gaya
1.6 aditif
Banyu panas, susu
Brown Sugar, Cinnamon, coklat wêdakakêna, susu, Sugar, sirup vanilla, ngalahake krim
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
Ono gunane kanggo ginjel, paru-paru lan jantung
Tansah meksa getih ing kontrol
2.1.2 Mental Kesehatan keuntungan
Guwarsa Energy, nambah memori, gelut depresi
mundhak alertness, mundhak konsentrasi
2.2 Nyegah penyakit
Mbiyantu kanggo diabetes tipe 2
ora Sumadhiya
2.3 Sakabèhé Kesehatan keuntungan
Fungsi minangka antioksidan sing, Migunani kanggo kontrol bobot
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2.3.1 Perawatan Rambut
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2.3.2 Perawatan kulit
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2.4 sisih efek
2.4.1 Sisih efek Risk Low
acidity, kelainan turu
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2.4.2 Sisih efek Risk High
Mundhak tingkat kolesterol, Slows aliran getih ing jantung, balung thinning (osteoporosis)
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3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
ora Sumadhiya15.00 mg
0
265
3.2.2 Tall (12 floz)
ora Sumadhiya20.00 mg
0
300
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
ora Sumadhiya30.00 mg
0
415
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
ora Sumadhiyaora Sumadhiya
0
265
3.3.2 Tall (354 ml)
ora Sumadhiyaora Sumadhiya
0
300
3.3.3 Grande (473 ml)
150.00 mgora Sumadhiya
0
320
3.3.4 Venti (591 ml)
ora Sumadhiyaora Sumadhiya
0
405
3.4 kafein Level
3.4.1 aman Level
400.00 mgora Sumadhiya
0
400
3.4.2 mbebayani Level
500.00 mgora Sumadhiya
0
500
3.5 Efek saka kafein
deg-degan Fast, insomnia, irritability, perih tremors, nervousness, nguyang, weteng upset
Heart Arrhythmia, Meksa Sang dhuwur, osteoporosis, ulcers
4 Kalori
4.1 tanpa Gula
9.00 Kcalora Sumadhiya
0
418
4.2 kanthi Gula
29.00 Kcal43.00 Kcal
0
400
4.3 Susu skimmed
13.00 Kcalora Sumadhiya
0
173
4.4 Kanthi skimmed susu lan gula
45.00 Kcalora Sumadhiya
0
190
4.5 Susu Whole
19.00 Kcalora Sumadhiya
0
233
4.6 Susu Whole lan Sugar
50.00 Kcalora Sumadhiya
0
470
4.7 Kalori Kanthi Additives
60.00 Kcalora Sumadhiya
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
barista
Nescafê, Nestlé, Starbucks
5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
16 Century
2000 taun kepungkur
5.3 Popularity