1 apa
1.1 warna
Beige
Beige, Black, Coklat peteng, Brown cahya, putih
1.2 jinis
Mocha
ice Latte, latte macchiato, vanilla Latte, Chai Latte
1.3 susu Content
1.4 rasa
Chocolaty
ono krime, manis
1.5 Bantu Gaya
1.6 aditif
brewed Kopi, Chocalate, Cinnamon, susu
Espresso, susu
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
ora Sumadhiya
ora Sumadhiya
2.1.2 Mental Kesehatan keuntungan
ora Sumadhiya
freshness, mbenakake doyo nalar, alertness mental
2.2 Nyegah penyakit
ora Sumadhiya
Ngedhunaké pain otot kirim karyawan, kanker ngalangi, Ngalangi penyakit Parkinson, Nyuda risiko kanker usus
2.3 Sakabèhé Kesehatan keuntungan
ora Sumadhiya
Detoxifies awak
2.3.1 Perawatan Rambut
ora Sumadhiya
ora Sumadhiya
2.3.2 Perawatan kulit
ora Sumadhiya
ora Sumadhiya
2.4 sisih efek
2.4.1 Sisih efek Risk Low
ora Sumadhiya
acidity, gatel, koyo jittery, mual
2.4.2 Sisih efek Risk High
ora Sumadhiya
pain bali, kelemon, palpitations, heartbeats Rapid
3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 kafein Level
3.4.1 aman Level
ora Sumadhiya400.00 mg
0
400
3.4.2 mbebayani Level
ora Sumadhiya500.00 mg
0
500
3.5 Efek saka kafein
mual, nervousness, nguyang, weteng upset
kelainan kuatir, meksa getih, cramping, bandhulan Energy, ulcers
4 Kalori
4.1 tanpa Gula
ora Sumadhiya0.00 Kcal
0
418
4.2 kanthi Gula
0.06 Kcal17.00 Kcal
0
400
4.3 Susu skimmed
ora Sumadhiya113.00 Kcal
0
173
4.4 Kanthi skimmed susu lan gula
ora Sumadhiya130.00 Kcal
0
190
4.5 Susu Whole
ora Sumadhiya203.00 Kcal
0
233
4.6 Susu Whole lan Sugar
ora Sumadhiya220.00 Kcal
0
470
4.7 Kalori Kanthi Additives
ora Sumadhiya223.00 Kcal
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Ghirardelli, McCafe, Starbucks
Lipton, Nescafê, Starbucks, Tassimo, Twinings
5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
5.3 Popularity