1 apa
1.1 warna
Soklat Putih
1.2 jinis
Espresso
1.3 susu Content
3/4 tuwung
1.4 rasa
Chocolaty
1.5 Bantu Gaya
Cold, Hot
1.6 aditif
Cinnamon, susu, Espresso, nutmeg, ngalahake krim
1.7 Jumlah servings
1
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
ora Sumadhiya
2.1.2 Mental Kesehatan keuntungan
ora Sumadhiya
2.2 Nyegah penyakit
ora Sumadhiya
2.3 Sakabèhé Kesehatan keuntungan
ora Sumadhiya
2.3.1 Perawatan Rambut
ora Sumadhiya
2.3.2 Perawatan kulit
ora Sumadhiya
2.4 sisih efek
2.4.1 Sisih efek Risk Low
ora Sumadhiya
2.4.2 Sisih efek Risk High
ora Sumadhiya
3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 kafein Level
High
3.4.1 aman Level
3.4.2 mbebayani Level
3.5 Efek saka kafein
drowsiness, irritability, nguyang, mutahke
4 Kalori
4.1 tanpa Gula
4.2 kanthi Gula
4.3 Susu skimmed
4.4 Kanthi skimmed susu lan gula
4.5 Susu Whole
4.6 Susu Whole lan Sugar
4.7 Kalori Kanthi Additives
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Starbucks
5.2 History
5.2.1 asalé ing
USA
5.2.2 Periode asal
ora Sumadhiya
5.3 Popularity
Famous