1 apa
1.1 warna
Coklat peteng, putih
Black, Brown cahya
1.2 jinis
1.3 susu Content
1.4 rasa
1.5 Bantu Gaya
1.6 aditif
Ora Additives
susu, Sugar, Water
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
ora Sumadhiya
Mbenakake circulation getih, ngedhunake kolésterol
2.1.2 Mental Kesehatan keuntungan
alertness mental, ngalangi dizziness, strengthens swasana ati
alertness mental, ngalangi dizziness
2.2 Nyegah penyakit
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ora Sumadhiya
2.3 Sakabèhé Kesehatan keuntungan
ora Sumadhiya
ora Sumadhiya
2.3.1 Perawatan Rambut
ora Sumadhiya
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2.3.2 Perawatan kulit
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2.4 sisih efek
2.4.1 Sisih efek Risk Low
insomnia, nervousness, nguyang, weteng Radang
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2.4.2 Sisih efek Risk High
kelainan kuatir, penyakit jantung, meksa getih dhuwur, sindrom usus irritable, loro weteng, balung thinning (osteoporosis)
ora Sumadhiya
3 Kafein
3.1 kafein Content
265.00 mgora Sumadhiya
0
300
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
265.00 mgora Sumadhiya
0
265
3.2.2 Tall (12 floz)
ora Sumadhiyaora Sumadhiya
0
300
3.2.3 Grande (16 floz)
ora Sumadhiyaora Sumadhiya
0
330
3.2.4 Venti (20 floz)
ora Sumadhiyaora Sumadhiya
0
415
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
265.00 mgora Sumadhiya
0
265
3.3.2 Tall (354 ml)
ora Sumadhiyaora Sumadhiya
0
300
3.3.3 Grande (473 ml)
ora Sumadhiyaora Sumadhiya
0
320
3.3.4 Venti (591 ml)
ora Sumadhiyaora Sumadhiya
0
405
3.4 kafein Level
3.4.1 aman Level
3.4.2 mbebayani Level
3.5 Efek saka kafein
deg-degan Fast, insomnia, irritability, perih tremors, nervousness, nguyang, weteng upset
Sakit Kepala, insomnia, Jitteriness
4 Kalori
4.1 tanpa Gula
150.00 Kcal0.00 Kcal
0
418
4.2 kanthi Gula
ora Sumadhiya0.00 Kcal
0
400
4.3 Susu skimmed
ora Sumadhiya0.00 Kcal
0
173
4.4 Kanthi skimmed susu lan gula
ora Sumadhiya0.00 Kcal
0
190
4.5 Susu Whole
ora Sumadhiya0.00 Kcal
0
233
4.6 Susu Whole lan Sugar
4.7 Kalori Kanthi Additives
0.00 Kcal134.00 Kcal
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Langkawi Kopi, Starbucks, Trung Nguyen
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5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
5.3 Popularity