1 What is
1.1 Color
Dark Brown, Umber
Black, Dark Brown
1.2 Types
L'autentico, vanilla
All types of coffee
1.3 Milk Content
if needed little
Not Present
1.4 Taste
Bitter, Fruity, Intense espresso
Bitter
1.5 Serving Style
1.6 Additives
Coffee, Espresso, Hot water
No Additives
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Makes better immune system
Not Available
2.1.2 Mental Health Benefits
Efficient stress buster, Mental alertness
Effective stimulant, Efficient stress buster, Improves mental health performance, Mental alertness
2.2 Disease Prevention
Not Available
Cures Alzheimer's disease, Cures diabetes mellitus, Helpful for type 2 diabetes, Prevents cancer, Reduces cardiovascular diseases
2.3 Overall Health Benefits
Not Available
Detoxifies your body
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Anxiety, Insomnia, Nausea, Restlessness
Headache, Nervousness
2.4.2 High Risk Side Effects
Decrease in bone density, Severe headache
Heart disease, Increases level of cholesterol
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Shaky hands, Sleep latency, Strokes
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
4 Calories
4.1 Without Sugar
4.2 With Sugar
4.3 With Skimmed Milk
98.00 Kcal11.00 Kcal
0
173
4.4 With Skimmed Milk and Sugar
115.00 Kcal35.00 Kcal
0
190
4.5 With Whole Milk
142.00 Kcal15.00 Kcal
0
233
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Galliano
Folgers, Maxwell House, Nescafê, Sanka, Starbucks
5.2 History
5.2.1 Originated in
5.2.2 Origin Period
5.3 Popularity