1 What is
1.1 Color
Dark Brown
Beige, Black, Dark Brown, Light Brown, White
1.2 Types
NA
Iced Latte, Latte macchiato, Vanilla Latte, Chai Latte
1.3 Milk Content
1.4 Taste
Bitter, Intense espresso
Creamy, Sweet
1.5 Serving Style
1.6 Additives
Dripping Coffee, Espresso, Hot water
Espresso, Milk
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
10 minutes10 minutes
0
720
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Improves digestion
Not Available
2.1.2 Mental Health Benefits
Mental alertness, Prevents dizziness
Freshness, Improves cognition, Mental alertness
2.2 Disease Prevention
Not Available
Lowers post workout muscle pain, Prevents cancer, Prevents Parkinson's disease, Reduces risk of colon cancer
2.3 Overall Health Benefits
Not Available
Detoxifies your body
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Insomnia, Restlessness, Stomach Inflammation
Acidity, Itching, Jittery feeling, Nausea
2.4.2 High Risk Side Effects
Can cause cancer, Hazardous during early pregnancy, Increase in Acidity that leads to Ulcer
Back pain, Obesity, Palpitations, Rapid heartbeats
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
Anxiety disorder, Blood pressure, Cramping, Energy swings, Ulcers
4 Calories
4.1 Without Sugar
4.2 With Sugar
30.00 Kcal17.00 Kcal
0
400
4.3 With Skimmed Milk
4.4 With Skimmed Milk and Sugar
4.5 With Whole Milk
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Folgers, Red eye coffee house, Starbucks
Lipton, Nescafê, Starbucks, Tassimo, Twinings
5.2 History
5.2.1 Originated in
5.2.2 Origin Period
18th Century
19th Century
5.3 Popularity