1 apa
1.1 warna
Beige, Black, Coklat peteng, Brown cahya, putih
Beige
1.2 jinis
ice Latte, latte macchiato, vanilla Latte, Chai Latte
Mocha
1.3 susu Content
1.4 rasa
ono krime, manis
Chocolaty
1.5 Bantu Gaya
1.6 aditif
Espresso, susu
brewed Kopi, Chocalate, Cinnamon, susu
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
ora Sumadhiya
ora Sumadhiya
2.1.2 Mental Kesehatan keuntungan
freshness, mbenakake doyo nalar, alertness mental
ora Sumadhiya
2.2 Nyegah penyakit
Ngedhunaké pain otot kirim karyawan, kanker ngalangi, Ngalangi penyakit Parkinson, Nyuda risiko kanker usus
ora Sumadhiya
2.3 Sakabèhé Kesehatan keuntungan
Detoxifies awak
ora Sumadhiya
2.3.1 Perawatan Rambut
ora Sumadhiya
ora Sumadhiya
2.3.2 Perawatan kulit
ora Sumadhiya
ora Sumadhiya
2.4 sisih efek
2.4.1 Sisih efek Risk Low
acidity, gatel, koyo jittery, mual
ora Sumadhiya
2.4.2 Sisih efek Risk High
pain bali, kelemon, palpitations, heartbeats Rapid
ora Sumadhiya
3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 kafein Level
3.4.1 aman Level
400.00 mgora Sumadhiya
0
400
3.4.2 mbebayani Level
500.00 mgora Sumadhiya
0
500
3.5 Efek saka kafein
kelainan kuatir, meksa getih, cramping, bandhulan Energy, ulcers
mual, nervousness, nguyang, weteng upset
4 Kalori
4.1 tanpa Gula
0.00 Kcalora Sumadhiya
0
418
4.2 kanthi Gula
17.00 Kcal0.06 Kcal
0
400
4.3 Susu skimmed
113.00 Kcalora Sumadhiya
0
173
4.4 Kanthi skimmed susu lan gula
130.00 Kcalora Sumadhiya
0
190
4.5 Susu Whole
203.00 Kcalora Sumadhiya
0
233
4.6 Susu Whole lan Sugar
220.00 Kcalora Sumadhiya
0
470
4.7 Kalori Kanthi Additives
223.00 Kcalora Sumadhiya
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Lipton, Nescafê, Starbucks, Tassimo, Twinings
Ghirardelli, McCafe, Starbucks
5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
5.3 Popularity