1 apa
1.1 warna
Black, Coklat peteng
Coklat peteng
1.2 jinis
Espresso Romano, Espresso Machiatto, Espresso con Panna, Café Latte, flat Putih, Café Breve, Cafe Mocha, Americano
ora Sumadhiya
1.3 susu Content
1.4 rasa
1.5 Bantu Gaya
1.6 aditif
Banyu panas, susu
susu, Sugar
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
ora Sumadhiya
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2.1.2 Mental Kesehatan keuntungan
nambah memori
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2.2 Nyegah penyakit
Cures penyakit Alzheimer, Ngalangi penyakit Parkinson, Nyuda penyakit jantung
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2.3 Sakabèhé Kesehatan keuntungan
Migunani kanggo kontrol bobot
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2.3.1 Perawatan Rambut
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2.3.2 Perawatan kulit
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2.4 sisih efek
2.4.1 Sisih efek Risk Low
acidity, kelainan turu
nervousness
2.4.2 Sisih efek Risk High
Mundhak tingkat kolesterol, Slows aliran getih ing jantung, balung thinning (osteoporosis)
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3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
ora Sumadhiyaora Sumadhiya
0
265
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
150.00 mgora Sumadhiya
0
330
3.2.4 Venti (20 floz)
ora Sumadhiyaora Sumadhiya
0
415
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
ora Sumadhiyaora Sumadhiya
0
265
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
150.00 mgora Sumadhiya
0
320
3.3.4 Venti (591 ml)
ora Sumadhiyaora Sumadhiya
0
405
3.4 kafein Level
3.4.1 aman Level
3.4.2 mbebayani Level
3.5 Efek saka kafein
Sakit Kepala, tambah ngelak, irritability, Jitteriness, mutahke
Pening, Sakit Kepala, irritability, nervousness, nguyang
4 Kalori
4.1 tanpa Gula
9.00 Kcalora Sumadhiya
0
418
4.2 kanthi Gula
29.00 Kcalora Sumadhiya
0
400
4.3 Susu skimmed
13.00 Kcalora Sumadhiya
0
173
4.4 Kanthi skimmed susu lan gula
43.00 Kcalora Sumadhiya
0
190
4.5 Susu Whole
19.00 Kcalora Sumadhiya
0
233
4.6 Susu Whole lan Sugar
50.00 Kcalora Sumadhiya
0
470
4.7 Kalori Kanthi Additives
50.00 Kcalora Sumadhiya
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Aloha, Cafejo, Espressione, Illy, Lavazza, Marley
Folgers, Jacobs, Nescafê
5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
5.3 Popularity