1 What is
1.1 Color
Beige, Brown, Cream, Dark Brown, White
Dark Brown, White
1.2 Types
Kleiner Brauner, Kleiner Schwarzer, Großer Schwarzer, Kapuziner
NA
1.3 Milk Content
1.4 Taste
Bittersweet, Creamy
Bittersweet
1.5 Serving Style
1.6 Additives
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
180 minutes5 minutes
0
720
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Lowers cholesterol
Not Available
2.1.2 Mental Health Benefits
Mental alertness, Prevents dizziness, Refreshes mind
Mental alertness, Prevents dizziness, Strengthens mood
2.2 Disease Prevention
Not Available
Not Available
2.3 Overall Health Benefits
Not Available
Not Available
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Insomnia, Nervousness, Restlessness
Insomnia, Nervousness, Restlessness, Stomach Inflammation
2.4.2 High Risk Side Effects
Heart stroke, Obesity
Anxiety disorder, Heart disease, High blood pressure, Irritable bowel syndrome, Stomach pains, Thinning bones (osteoporosis)
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
4 Calories
4.1 Without Sugar
140.00 Kcal150.00 Kcal
0
418
4.2 With Sugar
4.3 With Skimmed Milk
4.4 With Skimmed Milk and Sugar
4.5 With Whole Milk
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
160.00 Kcal0.00 Kcal
0
310
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Folgers, julius Meinl, Naber, sachers
Highlands Coffee, Starbucks, Trung Nguyen
5.2 History
5.2.1 Originated in
5.2.2 Origin Period
1683, Approx 15th Century
1857
5.3 Popularity