1 apa
1.1 warna
Beige, Black, Coklat peteng, Brown cahya, putih
Soklat Putih
1.2 jinis
Caramel Macchiato, Espresso Macchiato, hazelnut Macchiato
Espresso
1.3 susu Content
1.4 rasa
ono krime, manis
Chocolaty
1.5 Bantu Gaya
1.6 aditif
Caramel, Espresso Beans, susu, sirup vanilla
Cinnamon, susu, Espresso, nutmeg, ngalahake krim
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.9.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
Tansah meksa getih ing kontrol
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2.1.2 Mental Kesehatan keuntungan
alertness mental
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2.2 Nyegah penyakit
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2.3 Sakabèhé Kesehatan keuntungan
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2.3.1 Perawatan Rambut
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2.3.2 Perawatan kulit
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2.4 sisih efek
2.4.1 Sisih efek Risk Low
insomnia, nervousness, nguyang
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2.4.2 Sisih efek Risk High
kelainan kuatir, diare, penyakit jantung, meksa getih dhuwur, sindrom usus irritable, balung thinning (osteoporosis)
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3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.3 Tall (12 floz)
3.2.5 Grande (16 floz)
3.3.2 Venti (20 floz)
3.4 Bantu Size in UK
3.4.1 Short (236 ml)
75.00 mgora Sumadhiya
0
265
3.4.3 Tall (354 ml)
150.00 mgora Sumadhiya
0
300
3.4.5 Grande (473 ml)
150.00 mgora Sumadhiya
0
320
3.5.2 Venti (591 ml)
225.00 mgora Sumadhiya
0
405
3.6 kafein Level
3.6.1 aman Level
400.00 mgora Sumadhiya
0
400
4.1.1 mbebayani Level
500.00 mgora Sumadhiya
0
500
4.3 Efek saka kafein
palpitations Heart, irritability, sumelang mental
drowsiness, irritability, nguyang, mutahke
5 Kalori
5.1 tanpa Gula
37.00 Kcalora Sumadhiya
0
418
5.3 kanthi Gula
54.00 Kcal0.03 Kcal
0
400
5.6 Susu skimmed
123.00 Kcalora Sumadhiya
0
173
5.7 Kanthi skimmed susu lan gula
140.00 Kcalora Sumadhiya
0
190
5.10 Susu Whole
173.00 Kcalora Sumadhiya
0
233
5.11 Susu Whole lan Sugar
190.00 Kcalora Sumadhiya
0
470
5.13 Kalori Kanthi Additives
200.00 Kcalora Sumadhiya
0
310
5.16 lemak
6.4 karbohidrat
6.5 protein
7 Brands
7.1 Brands
Gevalia Caramel Macchiato, Starbucks
Starbucks
7.2 History
7.2.1 asalé ing
7.2.2 Periode asal
7.3 Popularity