×

Guillermo
Guillermo

Ristretto
Ristretto



ADD
Compare
X
Guillermo
X
Ristretto

Guillermo utawa Ristretto

apa

warna

Brown cahya
Coklat peteng, Umber

jinis

Espresso
L'autentico, vanilla

susu Content

Little
yen perlu sethitik

rasa

Little pait
pait, fruity, Espresso kuat

Bantu Gaya

Cold, Hot
Hot

aditif

Espresso, lemon, susu, Water
warung, Espresso, Banyu panas

Jumlah servings

1
1

wektu sing dibutuhake

Wektu Preparation

5 menit5 menit
0 15
👆🏻

Wektu Cooking

0 menit5 menit
0 720
👆🏻

Wuku

Kesehatan keuntungan

Wuku fisik

-
Ndadekake sistem imun luwih

Mental Kesehatan keuntungan

-
Buster kaku efisien, alertness mental

Nyegah penyakit

-
-

Sakabèhé Kesehatan keuntungan

-
-

Perawatan Rambut

-
-

Perawatan kulit

-
-

sisih efek

Sisih efek Risk Low

acidity
kuatir, insomnia, mual, nguyang

Sisih efek Risk High

Tambah ing Acidity sing ndadékaké kanggo Ulcer, loro weteng
Nyuda ing Kapadhetan balung, sirah abot

Kafein

kafein Content

-58.00 mg
0 300
👆🏻

Bantu Size in USA

Short (8 floz)

80.00 mg58.00 mg
0 265
👆🏻

Tall (12 floz)

-75.00 mg
0 300
👆🏻

Grande (16 floz)

150.00 mg170.00 mg
0 415
👆🏻

Venti (20 floz)

-150.00 mg
0 470
👆🏻

Bantu Size in UK

Short (236 ml)

150.00 mg58.00 mg
0 280
👆🏻

Tall (354 ml)

190.00 mg75.00 mg
0 300
👆🏻

Grande (473 ml)

-30.00 mg
0 473
👆🏻

Venti (591 ml)

-150.00 mg
0 475
👆🏻

kafein Level

-
Moderate

aman Level

80.00 mg300.00 mg
0 400
👆🏻

mbebayani Level

20.00 mg500.00 mg
0 600
👆🏻

Efek saka kafein

-
tangan shaky, kemungkinan turu, stroke

Kalori

tanpa Gula

-0.00 Kcal
0 418
👆🏻

kanthi Gula

-17.00 Kcal
0 400
👆🏻

Susu skimmed

25.00 Kcal98.00 Kcal
0 250
👆🏻

Kanthi skimmed susu lan gula

-115.00 Kcal
0 440
👆🏻

Susu Whole

120.00 Kcal142.00 Kcal
0 290
👆🏻

Susu Whole lan Sugar

180.00 Kcal159.00 Kcal
0 470
👆🏻

Kalori Kanthi Additives

70.00 Kcal161.00 Kcal
0 430
👆🏻

lemak

0.20 gm8.00 gm
0 42
👆🏻

karbohidrat

1.60 gm14.00 gm
0 70
👆🏻

protein

0.20 gm8.00 gm
0 29
👆🏻

Brands

Brands

-
Galliano

History

asalé ing

Italia
Italia

Periode asal

-
ora Lake

Popularity

langka
Moderate