Caramel brulee Latte vs Red Kopi Mripat
apa
warna
Beige, Brown cahya
Coklat peteng
jinis
Espresso
NA
susu Content
tuwung Full
ora dibutuhake
rasa
Chocolaty
pait, Espresso kuat
Bantu Gaya
Hot
Hot, Es
aditif
Caramel, Chocalate, susu, Sugar, sirup vanilla, ngalahake krim
dripping Kopi, Espresso, Banyu panas
Jumlah servings
1
1
wektu sing dibutuhake
Wektu Preparation
10 menit
6
5 menit
5
Wektu Cooking
5 menit
5
10 menit
6
Wuku
Kesehatan keuntungan
Wuku fisik
Unknown
mbenakake pencernaan
Mental Kesehatan keuntungan
freshness, Menehi efek calming
alertness mental, ngalangi dizziness
Nyegah penyakit
Unknown
ora Sumadhiya
Sakabèhé Kesehatan keuntungan
ora Sumadhiya
ora Sumadhiya
Perawatan Rambut
ora Sumadhiya
ora Sumadhiya
Perawatan kulit
ora Sumadhiya
ora Sumadhiya
sisih efek
Sisih efek Risk Low
Unknown
insomnia, nguyang, weteng Radang
Sisih efek Risk High
Unknown
Nyebabaken kanker, Mbebayani sak meteng awal, Tambah ing Acidity sing ndadékaké kanggo Ulcer
Kafein
kafein Content
65.00 mg
15
274.00 mg
36
Bantu Size in USA
Tall (12 floz)
65.00 mg
5
274.00 mg
16
Grande (16 floz)
90.00 mg
5
ora Sumadhiya
Venti (20 floz)
120.00 mg
4
ora Sumadhiya
Bantu Size in UK
Tall (354 ml)
ora Sumadhiya
274.00 mg
15
kafein Level
Moderate
Extreme
aman Level
ora Sumadhiya
400.00 mg
mbebayani Level
ora Sumadhiya
500.00 mg
Efek saka kafein
insomnia, irritability, nervousness, nguyang, weteng upset
deg-degan Fast, insomnia, irritability, perih tremors, nervousness, nguyang, weteng upset
Kalori
tanpa Gula
ora Sumadhiya
0.00 Kcal
kanthi Gula
0.05 Kcal
3
30.00 Kcal
23
Susu skimmed
ora Sumadhiya
ora Sumadhiya
Kanthi skimmed susu lan gula
ora Sumadhiya
ora Sumadhiya
Susu Whole
ora Sumadhiya
ora Sumadhiya
Susu Whole lan Sugar
ora Sumadhiya
ora Sumadhiya
Kalori Kanthi Additives
0.44 Kcal
1
ora Sumadhiya
lemak
13.00 gm
35
2.50 gm
18
karbohidrat
70.00 gm
99+
17.00 gm
38
protein
13.00 gm
7
1.00 gm
29
Brands
Brands
Starbucks
Folgers, house warung mripat abang, Starbucks
History
asalé ing
Unknown
Italia
Periode asal
ora Lake
18 Century
Popularity
Popular
Famous
