1 apa
1.1 warna
Brown, Soklat Putih, Coklat peteng, Brown cahya
Soklat Black, Coklat peteng, Brown cahya
1.2 jinis
Putih Caffe Mocha
ice Kopi
1.3 susu Content
3/4 tuwung
yen perlu sethitik
1.4 rasa
1.5 Bantu Gaya
1.6 aditif
Caramel, Chocalate, coklat wêdakakêna, coklat peteng, Espresso, susu, Sugar, ngalahake krim, coklat putih
Ice, susu, Sugar, Water
1.7 Jumlah servings
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
5 menitora Sumadhiya
0
720
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
mbenakake kesehatan
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2.1.2 Mental Kesehatan keuntungan
Menehi efek calming, tamba sirah, alertness mental
ora Sumadhiya
2.2 Nyegah penyakit
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2.3 Sakabèhé Kesehatan keuntungan
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2.3.1 Perawatan Rambut
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2.3.2 Perawatan kulit
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2.4 sisih efek
2.4.1 Sisih efek Risk Low
constipation, Pening, gatel, kekirangan
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2.4.2 Sisih efek Risk High
diare, loro weteng
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3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 kafein Level
3.4.1 aman Level
400.00 mgora Sumadhiya
0
400
3.4.2 mbebayani Level
500.00 mgora Sumadhiya
0
500
3.5 Efek saka kafein
diare, Pening, insomnia, Jitteriness, weteng upset
ora Sumadhiya
4 Kalori
4.1 tanpa Gula
90.00 Kcalora Sumadhiya
0
418
4.2 kanthi Gula
107.00 Kcalora Sumadhiya
0
400
4.3 Susu skimmed
173.00 Kcalora Sumadhiya
0
173
4.4 Kanthi skimmed susu lan gula
190.00 Kcalora Sumadhiya
0
190
4.5 Susu Whole
233.00 Kcalora Sumadhiya
0
233
4.6 Susu Whole lan Sugar
250.00 Kcalora Sumadhiya
0
470
4.7 Kalori Kanthi Additives
310.00 Kcalora Sumadhiya
0
310
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Folgers, Maxwell House, Nescafê, Nespresso, Starbucks
Mansyur, Lipton, Starbucks, Stumptown
5.2 History
5.2.1 asalé ing
5.2.2 Periode asal
5.3 Popularity