1 apa
1.1 warna
Red, Umber
1.2 jinis
Herbal
1.3 susu Content
ora dibutuhake
1.4 rasa
Citrus
1.5 Bantu Gaya
Hot
1.6 aditif
Ginger, Godhong Tea, Water
1.7 Jumlah servings
1
1.8 wektu sing dibutuhake
1.8.1 Wektu Preparation
1.8.2 Wektu Cooking
2 Wuku
2.1 Kesehatan keuntungan
2.1.1 Wuku fisik
Ono gunane kanggo watuk lan kadhemen, Mbantu pangayoman jantung, mbenakake pencernaan, Tansah ngambakake pencernaan sehat, ngedhunake kolésterol
2.1.2 Mental Kesehatan keuntungan
ora Sumadhiya
2.2 Nyegah penyakit
ora Sumadhiya
2.3 Sakabèhé Kesehatan keuntungan
mundhak metabolisme, Migunani kanggo kontrol bobot
2.3.1 Perawatan Rambut
ora Sumadhiya
2.3.2 Perawatan kulit
Slows mudhun proses tuwa
2.4 sisih efek
2.4.1 Sisih efek Risk Low
mual
2.4.2 Sisih efek Risk High
ora Sumadhiya
3 Kafein
3.1 kafein Content
3.2 Bantu Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Bantu Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 kafein Level
High
3.4.1 aman Level
3.4.2 mbebayani Level
3.5 Efek saka kafein
Sakit Kepala, mual
4 Kalori
4.1 tanpa Gula
4.2 kanthi Gula
4.3 Susu skimmed
4.4 Kanthi skimmed susu lan gula
4.5 Susu Whole
4.6 Susu Whole lan Sugar
4.7 Kalori Kanthi Additives
4.8 lemak
4.9 karbohidrat
4.10 protein
5 Brands
5.1 Brands
Tips Golden, Gourmet kang Barako Batangas
5.2 History
5.2.1 asalé ing
India
5.2.2 Periode asal
ora Sumadhiya
5.3 Popularity
Famous