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Black Tea
Black Tea

Masala Chai
Masala Chai



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Black Tea
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Masala Chai

What is Black Tea and Masala Chai?

What is

Color

Types

Milk Content

Taste

Serving Style

Additives

Number of Servings

Preparation Time

Cooking Time

 
Black, Brownish Black, Dark Brown
Tanyang Gongfu, Zhenghe Gongfu, Zhengshan xiaozhong, Earl Grey Tea
Not required
Bitter, Bittersweet, Sweet
Hot
Hot water, Lemon, Sugar
1
2 minutes
5 minutes
 
Caramel Brown
-
3/4 cup
Spicy, Sweet
Hot
Black Tea, Cardamom, Ginger, Milk, Hot water, Spices
1
3 minutes
10 minutes

Different Types of Black Tea and Masala Chai

Black Tea and Masala Chai are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Black Tea and Masala Chai's differentiating factor?In following section we will take a close look at what is Black Tea and Masala Chai color, serving style, types and much more. First thing to know is what are the different types of Black Tea and Masala Chai. Well, Black Tea types include while types of Masala Chai are .