How to make Matcha Tea and Greek frappé coffee
Milk Content
1/3 cup
  
if needed little
  
Taste
Earthy and Sweet
  
Bitter
  
Serving Style
Hot
  
Cold or Iced
  
Additives
Coconut Milk, Maple Syrup and Stevia
  
Cream, Ice, Milk, Sugar and Water
  
Number of Servings
1
  
1
  
Time Required
  
  
Cooking Time
0 minutes
  
Brands
Encha, Grace, Midori, Mizuba and Pure
  
Jacobs, Kraft and Nestlé
  
Matcha Tea and Greek frappé coffee Recipe
They say the world is divided into two groups, tea group and the coffee group! Ask either side what it thinks of the other one and they eventually start debating over what is better and what to consume. But wait, why to worry when you can have both. We here at teacoffee.nutriarena.com, gives you idea for how to make Matcha Tea and Greek frappé coffee. Matcha Tea and Greek frappé coffee recipe provided here is just for 1 serving. Ingredients for preparing Matcha Tea are Coconut Milk, Maple Syrup and Stevia and that for Greek frappé coffee are Coconut Milk, Maple Syrup and Stevia. Follow the steps given below for preparing Matcha Tea:
So all the tea coffee lovers out there, grab your notepad to note down this Matcha Tea and Greek frappé coffee recipe and enjoy with your favorite company.