Color
Black, Dark Brown
Brown, Brownish White, Light Brown
Types
Espresso Romano, Espresso Machiatto, Espresso con Panna, Café Latte, Flat White, Café Breve, Cafe Mocha, Americano
No types
Milk Content
Little
Full cup
Additives
Hot water, Milk
Espresso, Milk
Physical Benefits
Not Available
Keeps blood pressure in control
Mental Health Benefits
Enhance memory
Mental alertness
Disease Prevention
Cures Alzheimer's disease, Prevents Parkinson's disease, Reduces cardiovascular diseases
Not Available
Overall Health Benefits
Useful for weight control
Not Available
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Acidity, Sleep disorders
Insomnia, Nervousness, Restlessness
High Risk Side Effects
Increases level of cholesterol, Slows the blood flow in heart, Thinning bones (osteoporosis)
Anxiety disorder, Diarrhea, Heart disease, High blood pressure, Irritable bowel syndrome, Thinning bones (osteoporosis)
Short (8 floz)
Not Available
Tall (12 floz)
Not Available
Grande (16 floz)
Not Available
Short (236 ml)
Not Available
Tall (354 ml)
Not Available
Grande (473 ml)
Not Available
Caffeine Level
Moderate
Moderate
Safe Level
400.00 mg
300.00 mg
Harmful Level
500.00 mg
500.00 mg
Effects of Caffeine
Headache, Increased thirst, Irritability, Jitteriness, Vomiting
Heart palpitations, Irritability, Mental discomfort
With Skimmed Milk and Sugar
With Whole Milk and Sugar
Brands
Aloha, Cafejo, Espressione, Illy, Lavazza, Marley
Gevalia, Illy, Jacobs, Nescafe Dolce Gusto, Tassimo
Originated in
Italy
Italy
Origin Period
16th Century
Not Known
Popularity
Famous
Moderate
Difference Between Espresso and Latte Macchiato
Both Espresso and Latte Macchiato have different features, but its interesting to compare and see the difference between Espresso and Latte Macchiato. Here, you will get to know the difference between Espresso and Latte Macchiato in accordance with their caffeine content, probable side effects and many more interesting facts like Espresso Benefits and Latte Macchiato Benefits in the upcoming sections.