1 What is
1.1 Color
Black, Dark Brown
Dark Brown, Umber
1.2 Types
All types of coffee
L'autentico, vanilla
1.3 Milk Content
Not Present
if needed little
1.4 Taste
Bitter
Bitter, Fruity, Intense espresso
1.5 Serving Style
1.6 Additives
No Additives
Coffee, Espresso, Hot water
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Not Available
Makes better immune system
2.1.2 Mental Health Benefits
Effective stimulant, Efficient stress buster, Improves mental health performance, Mental alertness
Efficient stress buster, Mental alertness
2.2 Disease Prevention
Cures Alzheimer's disease, Cures diabetes mellitus, Helpful for type 2 diabetes, Prevents cancer, Reduces cardiovascular diseases
Not Available
2.3 Overall Health Benefits
Detoxifies your body
Not Available
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Headache, Nervousness
Anxiety, Insomnia, Nausea, Restlessness
2.4.2 High Risk Side Effects
Heart disease, Increases level of cholesterol
Decrease in bone density, Severe headache
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
Shaky hands, Sleep latency, Strokes
4 Calories
4.1 Without Sugar
4.2 With Sugar
4.3 With Skimmed Milk
11.00 Kcal98.00 Kcal
0
173
4.4 With Skimmed Milk and Sugar
35.00 Kcal115.00 Kcal
0
190
4.5 With Whole Milk
15.00 Kcal142.00 Kcal
0
233
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Folgers, Maxwell House, Nescafê, Sanka, Starbucks
Galliano
5.2 History
5.2.1 Originated in
5.2.2 Origin Period
5.3 Popularity