1 What is
1.1 Color
1.2 Types
Espresso
Mate, Green, Herbal
1.3 Milk Content
1.4 Taste
1.5 Serving Style
1.6 Additives
Brown Sugar, Chestnut Syrup, Cinnamon, Espresso, Milk
Cinnamon, Cloves, Ginger, Milk, Nutmeg
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
10 minutes30 minutes
0
720
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Not Available
Beneficial for kidneys, lungs and heart, Improves digestion, Increases immunity, Keeps digestive tract healthy, Makes better immune system, Strengthens bones
2.1.2 Mental Health Benefits
Not Available
Boosts Energy, Boosts memory, Increases concentration, Mental alertness, Mental clarity
2.2 Disease Prevention
Not Available
Helpful for type 2 diabetes, Prevents heart disease, Reduces cardiovascular diseases
2.3 Overall Health Benefits
Not Available
Detoxifies your body, Have anti bacterial properties, Useful for weight control
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Not Available
Anxiety, Headache, Nausea, Sleeplessness, Stomach upsets, Vomiting
2.4.2 High Risk Side Effects
Not Available
Can cause cancer, High blood pressure, Irregular heartbeat, Liver disease
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Irritability, Nausea, Vomiting
Fatigue, Nausea, Sleeping Crisis, Vomiting
4 Calories
4.1 Without Sugar
4.2 With Sugar
39.00 Kcal1.70 Kcal
0
400
4.3 With Skimmed Milk
4.4 With Skimmed Milk and Sugar
4.5 With Whole Milk
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Starbucks
Amanda, Eco Teas, Guayaki
5.2 History
5.2.1 Originated in
USA
Europe, South America
5.2.2 Origin Period
Not Available
19th Century
5.3 Popularity