Color
Beige, Black, Dark Brown, Light Brown, White
Beige, Black, Dark Brown, Light Brown, White
Types
Cappuccino Chiaro, Cappuccino Scuro, Dry Cappuccino, Wet Cappuccino, Flavored Cappuccino, Iced Cappuccino
Iced Latte, Latte macchiato, Vanilla Latte, Chai Latte
Milk Content
1/3 cup
Full cup
Taste
Sweet
Creamy, Sweet
Additives
Espresso, Milk, Sugar
Espresso, Milk
Physical Benefits
Not Available
Not Available
Mental Health Benefits
Mental alertness, Mind stimulation
Freshness, Improves cognition, Mental alertness
Disease Prevention
Cures Alzheimer's disease, It has anti cancer properties
Lowers post workout muscle pain, Prevents cancer, Prevents Parkinson's disease, Reduces risk of colon cancer
Overall Health Benefits
Helps to burn fat
Detoxifies your body
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Restlessness, Sleeplessness, Tension
Acidity, Itching, Jittery feeling, Nausea
High Risk Side Effects
Acute anxiety, Digestion problems, Heart problems, Severe headache
Back pain, Obesity, Palpitations, Rapid heartbeats
Caffeine Level
Very high
Very high
Safe Level
400.00 mg
400.00 mg
Harmful Level
500.00 mg
500.00 mg
Effects of Caffeine
Headache, Muscle tremors, Nervousness, Restlessness, Sleep difficulties
Anxiety disorder, Blood pressure, Cramping, Energy swings, Ulcers
With Skimmed Milk and Sugar
With Whole Milk and Sugar
Brands
American Instants, Caffe D'Vita Vanila Cappuccino, Community Coffee Cappuccino, Folgers, Maxwell House, Nescafê, Victorian Inn Instant Cappuccino
Lipton, Nescafê, Starbucks, Tassimo, Twinings
Originated in
Italy
Italy
Origin Period
18th Century
19th Century
Difference Between Cappuccino and Latte
Both Cappuccino and Latte have different features, but its interesting to compare and see the difference between Cappuccino and Latte. Here, you will get to know the difference between Cappuccino and Latte in accordance with their caffeine content, probable side effects and many more interesting facts like Cappuccino Benefits and Latte Benefits in the upcoming sections.