1 What is
1.1 Color
Light Brown
Beige, Black, Dark Brown, Light Brown, White
1.2 Types
Espresso
Cappuccino Chiaro, Cappuccino Scuro, Dry Cappuccino, Wet Cappuccino, Flavored Cappuccino, Iced Cappuccino
1.3 Milk Content
Semi skimmed milk
1/3 cup
1.4 Taste
1.5 Serving Style
1.6 Additives
Chocalate, Milk, Sugar, Whipped cream
Espresso, Milk, Sugar
1.7 Number of Servings
1.8 Time Required
1.8.1 Preparation Time
1.8.2 Cooking Time
2 Benefits
2.1 Health Benefits
2.1.1 Physical Benefits
Helps heart protection
Not Available
2.1.2 Mental Health Benefits
Increases alertness, Increases concentration, Stress relief
Mental alertness, Mind stimulation
2.2 Disease Prevention
Not Available, Reduces cardiovascular diseases
Cures Alzheimer's disease, It has anti cancer properties
2.3 Overall Health Benefits
Not Available
Helps to burn fat
2.3.1 Hair Care
Not Available
Not Available
2.3.2 Skin Care
Not Available
Not Available
2.4 Side Effects
2.4.1 Low Risk Side Effects
Insomnia, Nervousness, Restlessness
Restlessness, Sleeplessness, Tension
2.4.2 High Risk Side Effects
Not Available
Acute anxiety, Digestion problems, Heart problems, Severe headache
3 Caffeine
3.1 Caffeine Content
3.2 Serving Size in USA
3.2.1 Short (8 floz)
3.2.2 Tall (12 floz)
3.2.3 Grande (16 floz)
3.2.4 Venti (20 floz)
3.3 Serving Size in UK
3.3.1 Short (236 ml)
3.3.2 Tall (354 ml)
3.3.3 Grande (473 ml)
3.3.4 Venti (591 ml)
3.4 Caffeine Level
3.4.1 Safe Level
3.4.2 Harmful Level
3.5 Effects of Caffeine
Not Available
Headache, Muscle tremors, Nervousness, Restlessness, Sleep difficulties
4 Calories
4.1 Without Sugar
4.2 With Sugar
2.00 Kcal90.00 Kcal
0
400
4.3 With Skimmed Milk
4.4 With Skimmed Milk and Sugar
4.5 With Whole Milk
4.6 With Whole Milk and Sugar
4.7 Calories With Additives
4.8 Fats
4.9 Carbohydrates
4.10 Protein
5 Brands
5.1 Brands
Not Available
American Instants, Caffe D'Vita Vanila Cappuccino, Community Coffee Cappuccino, Folgers, Maxwell House, Nescafê, Victorian Inn Instant Cappuccino
5.2 History
5.2.1 Originated in
5.2.2 Origin Period
Not Available
18th Century
5.3 Popularity