What is Yuanyang and Antoccino?
What is
Color
Beige, Cream, Light Brown, Orange
Light Brown
Types
Kopi Cham
Espresso
Milk Content
1/3 cup
Half a cup
Taste
Milky, Smells like Coffee tastes like Tea
Creamy, Strong and Rich
Serving Style
Cold, Hot
Hot
Additives
Sugar
Espresso, Milk
Number of Servings
1
1
Time Required
Preparation Time
5 minutes
5
Not Available
Cooking Time
10 minutes
6
Not Available
Different Types of Yuanyang and Antoccino
Yuanyang and Antoccino are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Yuanyang and Antoccino's differentiating factor?In following section we will take a close look at what is Yuanyang and Antoccino color, serving style, types and much more. First thing to know is what are the different types of Yuanyang and Antoccino. Well, Yuanyang types include Kopi Cham while types of Antoccino are Espresso.
