What is Macchiato and Antoccino?
Color
Beige, Black, Dark Brown, Light Brown, White
  
Light Brown
  
Types
Caramel Macchiato, Espresso Macchiato, Hazelnut Macchiato
  
Espresso
  
Milk Content
3/4 cup
  
Half a cup
  
Taste
Creamy, Sweet
  
Creamy, Strong and Rich
  
Serving Style
Hot
  
Hot
  
Additives
Caramel, Espresso Beans, Milk, Vanilla syrup
  
Espresso, Milk
  
Number of Servings
1
  
1
  
Time Required
  
  
Preparation Time
Not Available
  
Cooking Time
Not Available
  
Different Types of Macchiato and Antoccino
Macchiato and Antoccino are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Macchiato and Antoccino's differentiating factor?In following section we will take a close look at what is Macchiato and Antoccino color, serving style, types and much more. First thing to know is what are the different types of Macchiato and Antoccino. Well, Macchiato types include Caramel Macchiato, Espresso Macchiato, Hazelnut Macchiato while types of Antoccino are Espresso.