What is Guillermo and Marocchino?
Color
Light Brown
  
Light Brown
  
Types
Espresso
  
NA
  
Milk Content
Little
  
3/4 cup
  
Taste
Little bitter
  
Little bitter
  
Serving Style
Cold, Hot
  
Hot
  
Additives
Espresso, Lemon, Milk, Water
  
Cocoa powder, Cream, Espresso, Milk, Sugar
  
Number of Servings
1
  
1
  
Time Required
  
  
Cooking Time
0 minutes
  
Different Types of Guillermo and Marocchino
Guillermo and Marocchino are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Guillermo and Marocchino's differentiating factor?In following section we will take a close look at what is Guillermo and Marocchino color, serving style, types and much more. First thing to know is what are the different types of Guillermo and Marocchino. Well, Guillermo types include Espresso while types of Marocchino are NA.