What is Fermented Tea and Antoccino?
Color
Dark Brown, Yellow
Light Brown
Types
Oolong, Black, Pu-erh
Espresso
Milk Content
Not required
Half a cup
Taste
Vinegary
Creamy, Strong and Rich
Additives
Black Tea, Sugar, Water
Espresso, Milk
Preparation Time
Not Available
Cooking Time
Not Available
Different Types of Fermented Tea and Antoccino
Fermented Tea and Antoccino are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Fermented Tea and Antoccino's differentiating factor?In following section we will take a close look at what is Fermented Tea and Antoccino color, serving style, types and much more. First thing to know is what are the different types of Fermented Tea and Antoccino. Well, Fermented Tea types include Oolong, Black, Pu-erh while types of Antoccino are Espresso.