What is Antoccino and Yuanyang?
Color
Light Brown
  
Beige, Cream, Light Brown, Orange
  
Types
Espresso
  
Kopi Cham
  
Milk Content
Half a cup
  
1/3 cup
  
Taste
Creamy, Strong and Rich
  
Milky, Smells like Coffee tastes like Tea
  
Serving Style
Hot
  
Cold, Hot
  
Additives
Espresso, Milk
  
Sugar
  
Number of Servings
1
  
1
  
Time Required
  
  
Preparation Time
Not Available
  
Cooking Time
Not Available
  
Different Types of Antoccino and Yuanyang
Antoccino and Yuanyang are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Antoccino and Yuanyang's differentiating factor?In following section we will take a close look at what is Antoccino and Yuanyang color, serving style, types and much more. First thing to know is what are the different types of Antoccino and Yuanyang. Well, Antoccino types include Espresso while types of Yuanyang are Kopi Cham.