Color
Dark Brown
Dark Brown
Milk Content
Not required
2 cups of whole milk
Taste
Bitter, Intense espresso
Chocolaty
Serving Style
Hot, Iced
Hot
Additives
Dripping Coffee, Espresso, Hot water
Cocoa powder, Milk
Physical Benefits
Improves digestion
Not Available
Mental Health Benefits
Mental alertness, Prevents dizziness
Gives calming effect, Sharpen thinking skills, Strengthens mood
Disease Prevention
Not Available
Not Available
Overall Health Benefits
Not Available
Not Available
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Insomnia, Restlessness, Stomach Inflammation
Headache, Indigestion, Vomiting
High Risk Side Effects
Can cause cancer, Hazardous during early pregnancy, Increase in Acidity that leads to Ulcer
Obesity, Stomach pains
Caffeine Content
Not Available
Tall (12 floz)
Not Available
Tall (354 ml)
Not Available
Caffeine Level
Extreme
Not Available
Safe Level
400.00 mg
Not Available
Harmful Level
500.00 mg
Not Available
Effects of Caffeine
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
Anxiety disorder, Nausea, Stomach upset
Without Sugar
0.00 Kcal
Not Available
With Skimmed Milk
Not Available
Not Available
With Skimmed Milk and Sugar
Not Available
Not Available
With Whole Milk
Not Available
Not Available
With Whole Milk and Sugar
Not Available
Not Available
Calories With Additives
Not Available
Not Available
Brands
Folgers, Red eye coffee house, Starbucks
Illy, Nescafê
Originated in
Italy
Not Available
Origin Period
18th Century
Not Available
Popularity
Famous
Popular
Difference Between Red Eye Coffee and Mokaccino
Both Red Eye Coffee and Mokaccino have different features, but its interesting to compare and see the difference between Red Eye Coffee and Mokaccino. Here, you will get to know the difference between Red Eye Coffee and Mokaccino in accordance with their caffeine content, probable side effects and many more interesting facts like Red Eye Coffee Benefits and Mokaccino Benefits in the upcoming sections.