Color
Caramel Brown
Dark Brown, Yellow
Types
Not Available
Oolong, Black, Pu-erh
Milk Content
3/4 cup
Not required
Taste
Spicy, Sweet
Vinegary
Additives
Black Tea, Cardamom, Ginger, Milk, Hot water, Spices
Black Tea, Sugar, Water
Physical Benefits
Beneficial for cough & cold, Helps heart protection, Improves digestion
Improves digestion, Makes better immune system
Mental Health Benefits
Headache cure, Improves mental health performance, Refreshes mind
Boosts Energy, Fights depression, Strengthens mood
Disease Prevention
Not Available
Prevents cancer
Overall Health Benefits
Not Available
Detoxifies your body, Useful for weight control
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Acidity, Anxiety, Dangerous for breastfeeding and pregnant women, Dizziness, Insomnia, Nausea
Not Available
High Risk Side Effects
Not Available
Liver disease
Caffeine Level
Moderate
High
Safe Level
400.00 mg
Not Available
Harmful Level
500.00 mg
Not Available
Effects of Caffeine
Diarrhea, Dizziness, Insomnia
Headache, Heart problems, Insomnia, Irritability, Nervousness
Without Sugar
Not Available
Not Available
With Skimmed Milk
Not Available
Not Available
With Skimmed Milk and Sugar
Not Available
Not Available
With Whole Milk
Not Available
Not Available
With Whole Milk and Sugar
Not Available
Not Available
Calories With Additives
Not Available
Not Available
Brands
Brooke Bond, Everest, Golden Tips, Organic, Wagh Bakri
Synergy
Originated in
India
China
Origin Period
Between 5000- 9000 years ago
5000 yrs ago
Difference Between Masala Chai and Fermented Tea
Both Masala Chai and Fermented Tea have different features, but its interesting to compare and see the difference between Masala Chai and Fermented Tea. Here, you will get to know the difference between Masala Chai and Fermented Tea in accordance with their caffeine content, probable side effects and many more interesting facts like Masala Chai Benefits and Fermented Tea Benefits in the upcoming sections.