Color
Beige, Black, Dark Brown, Light Brown, White
Beige, Light Brown
Types
Iced Latte, Latte macchiato, Vanilla Latte, Chai Latte
Espresso
Milk Content
Full cup
Full cup
Taste
Creamy, Sweet
Chocolaty
Additives
Espresso, Milk
Caramel, Chocalate, Milk, Sugar, Vanilla syrup, Whipped cream
Physical Benefits
Not Available
Unknown
Mental Health Benefits
Freshness, Improves cognition, Mental alertness
Freshness, Gives calming effect
Disease Prevention
Lowers post workout muscle pain, Prevents cancer, Prevents Parkinson's disease, Reduces risk of colon cancer
Unknown
Overall Health Benefits
Detoxifies your body
Not Available
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Acidity, Itching, Jittery feeling, Nausea
Unknown
High Risk Side Effects
Back pain, Obesity, Palpitations, Rapid heartbeats
Unknown
Short (8 floz)
Not Available
Short (236 ml)
Not Available
Tall (354 ml)
Not Available
Grande (473 ml)
Not Available
Venti (591 ml)
Not Available
Caffeine Level
Very high
Moderate
Safe Level
400.00 mg
Not Available
Harmful Level
500.00 mg
Not Available
Effects of Caffeine
Anxiety disorder, Blood pressure, Cramping, Energy swings, Ulcers
Insomnia, Irritability, Nervousness, Restlessness, Stomach upset
Without Sugar
0.00 Kcal
Not Available
With Skimmed Milk
Not Available
With Skimmed Milk and Sugar
Not Available
With Whole Milk
Not Available
With Whole Milk and Sugar
Not Available
Brands
Lipton, Nescafê, Starbucks, Tassimo, Twinings
Starbucks
Originated in
Italy
Unknown
Origin Period
19th Century
Not Known
Popularity
Famous
Popular
Difference Between Latte and Caramel Brulee Latte
Both Latte and Caramel Brulee Latte have different features, but its interesting to compare and see the difference between Latte and Caramel Brulee Latte. Here, you will get to know the difference between Latte and Caramel Brulee Latte in accordance with their caffeine content, probable side effects and many more interesting facts like Latte Benefits and Caramel Brulee Latte Benefits in the upcoming sections.