Color
Umber
Dark Brown, Yellow
Types
Herbal
Oolong, Black, Pu-erh
Milk Content
Half a cup
Not required
Taste
Malty Flavour
Vinegary
Additives
Honey, Lemon, Milk, Sugar, Tea Leaves, Water
Black Tea, Sugar, Water
Physical Benefits
Beneficial for kidneys, lungs and heart, Makes better immune system, Protects bones, Strengthens bones
Improves digestion, Makes better immune system
Mental Health Benefits
-
Boosts Energy, Fights depression, Strengthens mood
Disease Prevention
Prevents cancer, Prevents heart disease
Prevents cancer
Overall Health Benefits
Fights bad breath, Oral Health, Protects the teeth
Detoxifies your body, Useful for weight control
Skin Care
Slows down the aging process
-
Low Risk Side Effects
Acidity, Dizziness, Nausea, Sleeplessness
-
High Risk Side Effects
Dehydration, Diarrhea
Liver disease
Caffeine Level
Moderate
High
Effects of Caffeine
Diarrhea, Dizziness, Vomiting
Headache, Heart problems, Insomnia, Irritability, Nervousness
Without Sugar
0.00 Kcal
-
With Skimmed Milk and Sugar
-
With Whole Milk and Sugar
-
-
Brands
Ahmad Tea, Stash, Tazo, Twinings
Synergy
Originated in
Europe, USA
China
Origin Period
18th Century
5000 yrs ago
Difference Between English Breakfast Tea and Fermented Tea
Both English Breakfast Tea and Fermented Tea have different features, but its interesting to compare and see the difference between English Breakfast Tea and Fermented Tea. Here, you will get to know the difference between English Breakfast Tea and Fermented Tea in accordance with their caffeine content, probable side effects and many more interesting facts like English Breakfast Tea Benefits and Fermented Tea Benefits in the upcoming sections.