Coffee Milk vs Fermented Tea
Color
Beige, Brownish White, Light Brown
Dark Brown, Yellow
Types
-
Oolong, Black, Pu-erh
Milk Content
3/4 cup
Not required
Taste
Creamy, Milky, Sweet
Vinegary
Serving Style
Cold, Hot, Iced
Warm
Additives
Chocalate, Sugar
Black Tea, Sugar, Water
Physical Benefits
-
Improves digestion, Makes better immune system
Mental Health Benefits
Mental alertness, Prevents dizziness, Refreshes mind
Boosts Energy, Fights depression, Strengthens mood
Disease Prevention
-
Prevents cancer
Overall Health Benefits
-
Detoxifies your body, Useful for weight control
Low Risk Side Effects
Not suitable for people having allergies, Stomoch Heaviness and Bloating
-
High Risk Side Effects
Digestion problems
Liver disease
Caffeine Level
Moderate
High
Harmful Level
400.00 mg
-
Effects of Caffeine
Irritability, Mental discomfort, Restlessness, Stomach upset
Headache, Heart problems, Insomnia, Irritability, Nervousness
With Skimmed Milk and Sugar
-
With Whole Milk and Sugar
-
Brands
Nescafê, Nestlé, Starbucks
Synergy
Originated in
Rhode Island
China
Origin Period
Approx 15th Century
5000 yrs ago
Difference Between Coffee Milk and Fermented Tea
Both Coffee Milk and Fermented Tea have different features, but its interesting to compare and see the difference between Coffee Milk and Fermented Tea. Here, you will get to know the difference between Coffee Milk and Fermented Tea in accordance with their caffeine content, probable side effects and many more interesting facts like Coffee Milk Benefits and Fermented Tea Benefits in the upcoming sections.