What is Marocchino and Pharisäer?
Color
Light Brown
  
Beige, Dark Brown, Light Brown
  
Types
NA
  
No types
  
Milk Content
3/4 cup
  
Not required
  
Taste
Little bitter
  
Little bitter, Sweet
  
Serving Style
Hot
  
Cold, Iced
  
Additives
Cocoa powder, Cream, Espresso, Milk, Sugar
  
Cream, Rum, Sugar
  
Number of Servings
1
  
1
  
Time Required
  
  
Cooking Time
0 minutes
  
Different Types of Marocchino and Pharisäer
Marocchino and Pharisäer are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Marocchino and Pharisäer's differentiating factor?In following section we will take a close look at what is Marocchino and Pharisäer color, serving style, types and much more. First thing to know is what are the different types of Marocchino and Pharisäer. Well, Marocchino types include NA while types of Pharisäer are No types.