What is Marocchino and Kapeng Barako?
Color
Light Brown
  
Dark Brown
  
Types
NA
  
No types
  
Milk Content
3/4 cup
  
Not required
  
Taste
Little bitter
  
Strong and Rich
  
Serving Style
Hot
  
Hot
  
Additives
Cocoa powder, Cream, Espresso, Milk, Sugar
  
Brown Sugar, Honey
  
Number of Servings
1
  
1
  
Time Required
  
  
Different Types of Marocchino and Kapeng Barako
Marocchino and Kapeng Barako are produced all around the globe. And they change according to region in where they are cultivated. So, the question arises what is Marocchino and Kapeng Barako's differentiating factor?In following section we will take a close look at what is Marocchino and Kapeng Barako color, serving style, types and much more. First thing to know is what are the different types of Marocchino and Kapeng Barako. Well, Marocchino types include NA while types of Kapeng Barako are No types.