Color
Black, Brownish Black
Beige, Black, Dark Brown, Light Brown
Types
Black Coffee
Espresso, Cappuccino, Macchiato, Mocha, Red Eye, Palazzo, Iced Coffee
Milk Content
Not Present
Half a cup
Taste
Little bitter
Little bitter
Serving Style
Hot
Cold, Hot, Iced
Additives
Hot Black Coffee
Milk, Sugar, Water
Number of Servings
Not Available
1
Preparation Time
Not Available
Cooking Time
Not Available
0 minutes
Physical Benefits
Not Available
Not Available
Mental Health Benefits
Not Available
Mental alertness, Prevents dizziness
Disease Prevention
Not Available
Not Available
Overall Health Benefits
Not Available
Not Available
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Not Available
Insomnia, Nervousness, Restlessness
High Risk Side Effects
Not Available
Anxiety disorder, Diarrhea, Unknown, Heart disease, High blood pressure, Irritable bowel syndrome, Thinning bones (osteoporosis)
Caffeine Content
Not Available
Short (8 floz)
Not Available
Short (236 ml)
Not Available
Caffeine Level
Not Available
Moderate
Safe Level
Not Available
400.00 mg
Harmful Level
Not Available
500.00 mg
Effects of Caffeine
Not Available
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
With Skimmed Milk
Not Available
With Skimmed Milk and Sugar
Not Available
With Whole Milk
Not Available
With Whole Milk and Sugar
Not Available
Calories With Additives
Not Available
Brands
Café Cola'o
Boss Coffee, Folgers, Maxwell House, Millstone, Moccono, Nescafê, Starbucks
Originated in
Latin America
Yemen
Origin Period
Unknown
Approx 15th Century
Difference Between Pocillo and Espresso Romano
Both Pocillo and Espresso Romano have different features, but its interesting to compare and see the difference between Pocillo and Espresso Romano. Here, you will get to know the difference between Pocillo and Espresso Romano in accordance with their caffeine content, probable side effects and many more interesting facts like Pocillo Benefits and Espresso Romano Benefits in the upcoming sections.