Color
Beige, Black, Dark Brown, Light Brown, White
Light Brown
Types
Iced Latte, Latte macchiato, Vanilla Latte, Chai Latte
NA
Milk Content
Full cup
3/4 cup
Taste
Creamy, Sweet
Little bitter
Additives
Espresso, Milk
Cocoa powder, Cream, Espresso, Milk, Sugar
Physical Benefits
Not Available
Not Available
Mental Health Benefits
Freshness, Improves cognition, Mental alertness
Effective stimulant, Efficient stress buster, Freshness, Mental alertness, Prevents dizziness
Disease Prevention
Lowers post workout muscle pain, Prevents cancer, Prevents Parkinson's disease, Reduces risk of colon cancer
Not Available
Overall Health Benefits
Detoxifies your body
Not Available
Hair Care
Not Available
Not Available
Skin Care
Not Available
Not Available
Low Risk Side Effects
Acidity, Itching, Jittery feeling, Nausea
Restlessness
High Risk Side Effects
Back pain, Obesity, Palpitations, Rapid heartbeats
Not Available
Caffeine Content
Not Available
Short (8 floz)
Not Available
Tall (12 floz)
Not Available
Grande (16 floz)
Not Available
Venti (20 floz)
Not Available
Short (236 ml)
Not Available
Tall (354 ml)
Not Available
Grande (473 ml)
Not Available
Venti (591 ml)
Not Available
Caffeine Level
Very high
Moderate
Safe Level
400.00 mg
0.00 mg
Harmful Level
500.00 mg
0.00 mg
Effects of Caffeine
Anxiety disorder, Blood pressure, Cramping, Energy swings, Ulcers
Fast heartbeat, Insomnia, Irritability, Muscle tremors, Nervousness, Restlessness, Stomach upset
Without Sugar
0.00 Kcal
0.00 Kcal
With Skimmed Milk and Sugar
With Whole Milk and Sugar
Brands
Lipton, Nescafê, Starbucks, Tassimo, Twinings
Lavazza
Originated in
Italy
Italy
Origin Period
19th Century
NA
Difference Between Latte and Marocchino
Both Latte and Marocchino have different features, but its interesting to compare and see the difference between Latte and Marocchino. Here, you will get to know the difference between Latte and Marocchino in accordance with their caffeine content, probable side effects and many more interesting facts like Latte Benefits and Marocchino Benefits in the upcoming sections.